When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Rice-A-Roni - Wikipedia

    en.wikipedia.org/wiki/Rice-A-Roni

    Rice-A-Roni (a portmanteau of rice and macaroni) is a boxed food mix that consists of rice, vermicelli pasta, and seasonings. To prepare, the rice and pasta are browned in butter, then water and seasonings are added and simmered until absorbed. It is a product of Quaker Oats Company, a subsidiary of PepsiCo.

  3. Vincent DeDomenico - Wikipedia

    en.wikipedia.org/wiki/Vincent_DeDomenico

    He and his brothers invented the dried rice mixture Rice-A-Roni in 1958. [1] In 1964 DeDomenico bought San Francisco Ghirardelli Chocolate Company, and built the company to the status of a world-famous chocolatier. [2] The DeDomenicos sold both companies to the Quaker Oats Company in 1986 for $300 million.

  4. The Ideal Rice to Water Ratio For Making Perfect Rice ... - AOL

    www.aol.com/lifestyle/ideal-rice-water-ratio...

    For premium support please call: 800-290-4726 more ways to reach us

  5. Rice cooker - Wikipedia

    en.wikipedia.org/wiki/Rice_cooker

    Basic principle of electric rice cooker operation. A basic rice cooker has a main body (pot), an inner cooking container which holds the rice, an electric heating element, and a thermostat. [10] The bowl is filled with rice and water and heated at full power; the water reaches and stays at boiling point (100 °C, 212 °F). [11]

  6. These Slow Cookers Make Mealtime *So* Much Easier - AOL

    www.aol.com/slow-cookers-mealtime-much-easier...

    Slow cookers are the best kitchen appliance for easy and delicious meals. They make prep, cooking, and cleanup for warm, comforting meals a cinch! These Slow Cookers Make Mealtime *So* Much Easier

  7. Rice - Wikipedia

    en.wikipedia.org/wiki/Rice

    Rice is the seed of the grass species Oryza sativa (Asian rice)—or, much less commonly, Oryza glaberrima (African rice). Asian rice was domesticated in China some 13,500 to 8,200 years ago; African rice was domesticated in Africa about 3,000 years ago.

  8. Steaming - Wikipedia

    en.wikipedia.org/wiki/Steaming

    Glutinous rice. Instead of boiling, glutinous rice is steamed to eat. Instead of boiling, glutinous rice is steamed to eat. Okowa ( おこわ (強飯) ) as it is called, receipts with ingredients and vessel chestnuts (kuri okowa) or wild herbs (sansai okowa) are popular.

  9. Cooked rice - Wikipedia

    en.wikipedia.org/wiki/Cooked_rice

    Cooked rice refers to rice that has been cooked either by steaming or boiling.The terms steamed rice or boiled rice are also commonly used. Any variant of Asian rice (both Indica and Japonica varieties), African rice or wild rice, glutinous or non-glutinous, long-, medium-, or short-grain, of any colour, can be used.