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Arbutus Lodge was a restaurant and hotel in Cork in County Cork, Ireland. It was a fine dining restaurant that was yearly awarded one Michelin star in the periods 1974–1983, 1987 and 1988. [1] [2] The Egon Ronay Guide awarded the restaurant one star in the periods 1975–1978, 1983 and 1987. It was awarded two stars in the periods 1979-1981 ...
The Lough is a suburb of Cork city, the electoral division in which it lies, the body of water that gives the area its name and a Roman Catholic parish of the same name. [1] It lies on the south side of the city. The Lough is part of the Cork South-Central Dáil constituency.
The re-branding was intended to reposition the group in the luxury hotels market, and also involved the refurbishment of nine of its eleven properties. [8] [9] In 2013, The Doyle Collection sold three of its US hotels, including two in Washington DC (The Courtyard Hotel and The Normandy Hotel) and one in Boston (The Back Bay Hotel).
Declan Ryan (Cork, 1943) is a former chef, manager and hotel-owner in Cork, Ireland. In the period 1971-1999 he and his family were owners of the Michelin star winning Arbutus Lodge. From 1999 he is owner of Arbutus Breads. [1] [2]
A significant single expansion for the group was the purchase of nine of the ten hotels of the Moran Bewleys Hotel Group in 2014 which were subsequently rebranded to the Maldron or Clayton brands. [4] The Clayton brand name also comes from an originally independent hotel acquired in Galway in 2014. [5]
Embraced by the warm, crystalline waters of the Tyrrhenian Sea, just off the west coast of Italy’s Tuscan shoreline, Isola d’Elba is Italy’s lettera d'amore to the Mediterranean sun and sea.