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A cash crop, also called profit crop, is an agricultural crop which is grown to sell for profit. It is typically purchased by parties separate from a farm . The term is used to differentiate a marketed crop from a staple crop ("subsistence crop") in subsistence agriculture , which is one fed to the producer's own livestock or grown as food for ...
(Only major crops) Mango Orchard in Multan, Pakistan Indus River Delta. Agriculture is considered the backbone of Pakistan's economy, which relies heavily on its major crops. [1] Pakistan's principal natural resources are arable land and water. Agriculture accounts for about 18.9% [2] of Pakistan's GDP and employs about 42.3% of the labour ...
cash crop. Also profit crop. Any crop that is grown so that it can be marketed and sold for profit, as opposed to a subsistence crop, which is grown for the grower's own use. While historically cash crops have often been only a small part of a farm's total yield, almost all modern crops in developed nations are grown primarily for revenue ...
Yerba mate (left), coffee bean (middle) and tea (right), all used for caffeinated infusions, are commodity cash crops. In economics , a commodity is an economic good , usually a resource , that specifically has full or substantial fungibility : that is, the market treats instances of the good as equivalent or nearly so with no regard to who ...
Production (and consumption) of agricultural plant commodities has a diverse geographical distribution. Along with climate and corresponding types of vegetation, the economy of a nation also influences the level of agricultural production.
In Asia, the specific amount of land needed for sustainable farming is about 12.5 acres (5.1 ha) which include land for animal fodder, cereal production as a cash crop, and other food crops. In some cases, a small unit of aquaculture is included (AARI-1996).
Pages for logged out editors learn more. Contributions; Talk; Cash crops
Pioneering crops are used in places where the land has been striped bare, and the topsoil has been entirely lost to erosion, or where desertification has started. The intent is not to grow food or cash crops, but to repair and reinvigorate the soil in order to prepare the way for the later planting of food or cash crops.