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  2. Hallucinogenic fish - Wikipedia

    en.wikipedia.org/wiki/Hallucinogenic_fish

    Ichthyoallyeinotoxism, or hallucinogenic fish inebriation, is a clinical syndrome that refers to a hallucinogenic inebriation of a distressing nature that can arise from consuming hallucinogenic fish. It is characterised by "psychologic disturbances of hallucination and depression.

  3. Ichthyoallyeinotoxism - Wikipedia

    en.wikipedia.org/wiki/Ichthyoallyeinotoxism

    In 2006, two men who ate fish, apparently the Sarpa salpa caught in the Mediterranean, were affected by ichthyoallyeinotoxism and experienced hallucinations lasting for several days. [ 4 ] [ 5 ] Other hallucinogenic fish are Siganus spinus , [ 6 ] called "the fish that inebriates" in Reunion Island , and Mulloides flavolineatus (formerly ...

  4. Ciguatera fish poisoning - Wikipedia

    en.wikipedia.org/wiki/Ciguatera_fish_poisoning

    Ciguatera fish poisoning (CFP), also known as ciguatera, is a foodborne illness caused by eating reef fish contaminated with ciguatoxins. [ 4 ] [ 2 ] Such individual fish are said to be ciguatoxic . Symptoms may include diarrhea , vomiting, numbness, itchiness, sensitivity to hot and cold, dizziness , and weakness.

  5. Fish and Skin Cancer: Seafood Associated With Higher ... - AOL

    www.aol.com/study-finds-between-eating-lots...

    What seafood lovers need to know. Eating more fish was associated with a higher risk of melanoma in a new study. Fish and Skin Cancer: Seafood Associated With Higher Melanoma Risk

  6. Toxicology - Wikipedia

    en.wikipedia.org/wiki/Toxicology

    A toxicologist working in a lab (United States, 2008)Toxicology is a scientific discipline, overlapping with biology, chemistry, pharmacology, and medicine, that involves the study of the adverse effects of chemical substances on living organisms [1] and the practice of diagnosing and treating exposures to toxins and toxicants.

  7. Teacher, 27, thought food poisoning caused his stomach pain ...

    www.aol.com/news/teacher-27-thought-food...

    A teacher, 27, experienced sharp right side abdominal pain. He thought he had food poisoning. It was colon cancer. Colon cancer deaths in young people are rising.

  8. A diet rich in fruits, vegetables, whole grains, fish, legumes, and dairy may help lower the risk of gastrointestinal cancers, including colorectal cancer, recent research suggests.

  9. Amnesic shellfish poisoning - Wikipedia

    en.wikipedia.org/wiki/Amnesic_shellfish_poisoning

    Amnesic shellfish poisoning (ASP) is an illness caused by consumption of shellfish that contain the marine biotoxin called domoic acid. [1] In mammals, including humans, domoic acid acts as a neurotoxin, causing permanent short-term memory loss, brain damage, and death in severe cases.