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  2. How to Never Lose Socks in the Wash Again (And Where ... - AOL

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  3. You Might Be Damaging Your Tupperware Lids: Experts ... - AOL

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    How to Properly Hand Wash Tupperware Lids If you're still unsure about how to wash your food storage container and want to play it safe, Piper says that hand-washing is the way to go .

  4. 9 Things You Should Never Wash In Hot Water, According ... - AOL

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    Here are a few things our experts say are perfectly safe to toss in a hot wash: Shower Curtains: "Many homeowners are unaware that you can throw your shower curtain in the washer!

  5. Smelly socks - Wikipedia

    en.wikipedia.org/wiki/Smelly_socks

    Smelly socks are socks that have acquired a foul odor due to prolonged wearing on feet. Their odor, which is complex and remains the object of study, is a mixture of ammonia, fatty acids (in particular, isovaleric acid), [1] and lactic acid. [2] Odorous socks are a strong attractant for some animals, including dogs and mosquitos.

  6. Superheating - Wikipedia

    en.wikipedia.org/wiki/Superheating

    Superheating can occur when an undisturbed container of water is heated in a microwave oven. At the time the container is removed, the lack of nucleation sites prevents boiling, leaving the surface calm. However, once the water is disturbed, some of it violently flashes to steam, potentially spraying boiling water out of the container. [6]

  7. Missing sock - Wikipedia

    en.wikipedia.org/wiki/Missing_sock

    A single sock in the "lost items" basket of a laundromat. A missing sock, lost sock, or odd sock (primarily British English) [1] [2] is a single sock in a pair of socks known or perceived to be permanently or temporarily missing. Socks are usually perceived to be lost immediately before, during, or immediately after doing laundry.

  8. How Can We Keep Our Socks Clean?!? - AOL

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  9. Stop Making These Mistakes When Thawing Out Frozen Food - AOL

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    1. Letting Meat Sit on the Countertop. Allowing raw meat to slowly defrost at room temperature can be a serious health hazard. As the food begins to warm up, harmful bacteria can rapidly multiply ...