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Shoofly Pie. This cousin to the pecan pie is made with a rich, flavorful molasses filling and a buttery crumble topping. It has plenty of that old-fashioned charm. Get the Shoofly Pie recipe. Shop Now
This fruit crumble pie is pretty classic, but you can replace the strawberries with blackberries, apples, peaches, or nectarines; the tart rhubarb goes well with all of those sweet fruits. Get the ...
Combine cherries and sugar. Pour off a 1/2 cup of cherry juice and add almond extract and lemon juice. Dissolve tapioca or corn starch and salt in cherry juice mixture and then return starch to filling. Roll out bottom crust. Use the pan as a guide by inverting the pan onto rolled out crust and cutting a circle about an inch wider than the pan.
A pie prepared with cherry and blueberry. Apple pie – Dessert pie made with apples; Blackberry pie – Pie composed of blackberry filling; Blueberry pie – Baked pastry with fruit filling; Buko pie – Filipino coconut custard pie; Cherry pie – Pie with a cherry filling; Bumbleberry pie – Canadian mixed berry pie
[32] [49] Peaches can be used in a cream pie made with vanilla pudding and fresh fruit slices in a graham cracker crust. There are also several varieties of peach ice cream pie made with vanilla or peach ice cream, fruit and sometimes raspberry sorbet and other ingredients. [50] [51] Black bottom peach pie is made with a chocolate cookie crumb ...
Pear Pie. Rather than a partridge in a pear tree, try making this pear pie during the twelve days of Christmas. It's warm and comforting with hints of candied ginger.
Some recipes call for pouring the batter into the pan and topping with the fruit before baking. [9] The finished product has a light, custardlike texture. [9] [11] The dish is traditionally served as a dessert, but some less-sweet variations may also be appropriate as a breakfast or brunch dish. [16]
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