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  2. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

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    These green beans take things to the next level with a flavorful tomato sauce and lots of smoky bacon. Get the Slow Cooker Green Beans recipe. ... Crock-Pot Scalloped Potatoes.

  3. These Affordable Crock-Pot Recipes Will Save You Time ... - AOL

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    Crock-Pot Scalloped Potatoes. Introducing: your new favorite weeknight side dish! ... Slow Cooker Green Beans. ... tomatoes, and crispy bacon. Get the Slow Cooker Green Beans recipe.

  4. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Get the Cranberry Bacon Green Beans recipe. PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE ... Like crockpot stuffing and crockpot mashed potatoes, this crock-pot sweet potato casserole is every ...

  5. 60 Christmas Side Dishes to Pair With Your Traditional ... - AOL

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    The green beans are simple, but perfectly flavorful thanks to butter, lemon, shallots, garlic, and crunchy toasted almonds. Get the Green Beans Almondine recipe . C.W. Newell

  6. 50 Traditional Dishes for a Cozy Christmas Eve Dinner - AOL

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    Sautéed Green Beans with Pomegranates. ... It starts with prepared onion dip, bacon, cheese, fried onions, and even crunchy potato chips. ... Get the Crock-Pot Scalloped Potatoes recipe.

  7. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Filled with creamy potatoes, crispy bacon, cheese, chives, ... without the need for a pot of hot, spattering oil. Get the Air Fryer Tempura-Inspired Green Beans recipe. PHOTO: JOEL GOLDBERG; FOOD ...

  8. Complete Your Steak Dinner With These Classic Side Dishes - AOL

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    This twist on twice-baked potatoes has all the same great flavors (including bacon, cheese, and sour cream) combined in one hearty casserole dish. It's perfect for potlucks or feeding a crowd. Get ...

  9. 60 Vegetable Dishes to Round Out Your Christmas Menu - AOL

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    Crock-Pot Scalloped Potatoes Using your slow cooker frees up space in the oven during holiday meal prep, and this potato dish doesn't disappoint. The sliced spuds become crispy and golden in no time.