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Cucumis melo, also known as melon, [2] [3] is a species of Cucumis that has been developed into many cultivated varieties. The fruit is a pepo.The flesh is either sweet or bland, with or without an aroma, and the rind can be smooth (such as honeydew), ribbed (such as European cantaloupe), wrinkled (such as Cassaba melon), or netted (such as American cantaloupe).
"A la víbora, víbora de la mar, de la mar por aquí pueden pasar. Los de adelante corren mucho y los de atrás se quedarán tras, tras, tras, tras. Una mexicana que fruta vendía ciruela, chabacano, melón o sandía. Verbena, verbena, jardín de matatena. Verbena, verbena, la virgen de la cueva. Campanita de oro déjame pasar,
Still Life with Quince, Cabbage, Melon, and Cucumber, commonly known as Quince, Cabbage, Melon and Cucumber, is a c. 1602 oil on canvas painting by Spanish painter Juan Sánchez Cotán. It is a still life painting of various fruits and vegetables. It is considered to be Cotán's masterpiece, and is on display at the San Diego Museum of Art.
The melon is structurally part of the nasal apparatus and comprises most of the mass tissue between the blowhole and the tip of the snout. The function of the melon is not completely understood, but scientists believe it is a bioacoustic component, providing a means of focusing sounds used in echolocation and creating a similarity between characteristics of its tissue and the surrounding water ...
melon.gal // Melón is a municipality in the province of Ourense , in the autonomous community of Galicia , Spain . It belongs to the comarca of O Ribeiro .
Watermelon fruit is 91% water, contains 6% sugars, and is low in fat (table). [29] In a 100-gram (3 + 1 ⁄ 2-ounce) serving, watermelon fruit supplies 125 kilojoules (30 kilocalories) of food energy and low amounts of essential nutrients (see table). Only vitamin C is present in appreciable content at 10% of the Daily Value (table).
Melothria sphaerocarpa is a species of melon native from southern Mexico and the Dominican Republic through Central America to tropical South America. It has been introduced to western tropical Africa, [1] where has been known under the synonym Cucumeropsis mannii, and is grown for food and as a source of oil, more often for the seed oil than for the fruit.
It has a blotched green peel after which it is named in Spanish (piel de sapo translates as "toad skin"). A closely related melon with the same shape but with a yellow peel is known as 'Amarillo', or canary melon. The attractive green and gold-to-bright yellow-striped Santa Claus melon somewhat resembles a small watermelon.