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All these chefs were awarded a Michelin Guide star in the restaurant. [2] Louis Vaudable, who used to be the owner of Le Jules Verne, now owns Maxim's in the 8th arrondissement. The interior was designed by Aline Asmar d'Amman. [3]
Dining room of Le Cinq restaurant. Le Cinq (French pronunciation: [lə sɛ̃k]) is a gourmet restaurant in Paris, France, part of the Four Seasons Hotel George V.Le Cinq opened in 2001 to much fanfare and rapidly achieved 1, 2, then 3 Michelin Red Guide stars under the direction of chef Philippe Legendre before being demoted to 2 stars. [1]
Fouquet's Paris is an historic brasserie restaurant in Paris, France located at 99 Avenue des Champs-Élysées. Part of Hotel Barrière Le Fouquet's Paris , the site is known for its red awnings spread over two terraces on the Champs-Élysées and Avenue George V .
After the war, the Vaudables restored the restaurant and began expanding internationally as well, with the restaurants in Istanbul, Chicago, Tokyo and Mexico City using Maxim's name but operating under different management. [2] In 1949, the Peacock Grill opened in Houston, and then was renamed Maxim's, with design based on Maxim's de Paris. [7]
As of the 2024 guide, there are 101 restaurants in Paris with a Michelin-star rating, [1] a rating system used by the Michelin Guide to grade restaurants based on their quality. List [ edit ]
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Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
The Clown Bar is a bistro at 114 Rue Amelot in the 11th arrondissement of Paris. It has been classed as a monument historique since 1995. [1] Founded in 1902, it is situated two doors from the Cirque d'hiver at number 110. The bar has a frieze of ceramic panels showing clowns, put together in the 1920s by a factory in Sarreguemines. [2]