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  2. How Exactly Are Butter Beans Different from Lima Beans? - AOL

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    Dried lima beans or butter beans are by far the least expensive as well as the easiest to store, but they do take some time to prep. To cook dried lima beans : Rinse beans off and sort through ...

  3. The Real Truth Behind What Sets Active Dry & Instant Yeast Apart

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    These two types of yeast are typically sitting next to each other on grocery store shelves. They look similar. They even do the same thing. But what makes active dry and instant yeast different?

  4. What's the Difference Between Active Dry Yeast and Instant Yeast?

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    The problem with active dry yeast is that it is temperamental and not super shelf stable. If your liquid is too cold (under 90 degrees), it may not work.

  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    Pasta is also often used as a complementary ingredient in some soups, but these are not considered "pasta dishes" (except for the category pasta in brodo or 'pasta in broth'). [ 3 ] The various kinds of pasta are categorized as: pasta secca (dried pasta), pasta fresca (fresh pasta), pasta all’uovo (egg pasta), pasta ripiena (filled pasta or ...

  6. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    The ingredients of traditional pizza Margherita—tomatoes (red), mozzarella (white) and basil (green)—are inspired by the colours of the national flag of Italy. [1] Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks.

  7. Spaghetti aglio e olio - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_aglio_e_olio

    Spaghetti aglio e olio (Italian: [spaˈɡetti ˈaʎʎo e ˈɔːljo]; lit. ' spaghetti [with] garlic and oil ') is a pasta dish typical of the city of Naples.Its popularity can be attributed to it being simple to prepare and the fact that it makes use of inexpensive, readily available ingredients that have long shelf lives in a pantry.

  8. Instant vs. Active Dry Yeast: What’s the Difference? (And Can ...

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  9. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Beans, peas, and other legumes are seen in these areas with pasta e fagioli (lit. ' beans and pasta ') and risi e bisi (lit. ' rice and peas '). Venice features heavy dishes using exotic spices and sauces. Ingredients such as stockfish or simple marinated anchovies are found here as well. Less fish and more meat is eaten away from the coast.