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  2. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Atmospheric steam canning — Processing with 100 °C steam, not under pressure [14] Use of vintage style sealing materials such as jars with wire bails and glass caps, or zinc caps with rubber rings. Instead of a lid, cellophane and rubber bands (moldy). Using the water bath technique for low-acid foods (foods with pH greater than 4.6). [15]

  3. 6 Canning Secrets Your Grandma May Have Forgotten To Tell You

    www.aol.com/6-canning-secrets-grandma-may...

    Most canning recipes call for using a boiling water method or a pressure canner, depending on the acidity of the food being canned. Pay attention to the directions, and follow them.

  4. List of canneries - Wikipedia

    en.wikipedia.org/wiki/List_of_canneries

    Edgett-Burnham Canning Company - former cannery in Camden, New York; Empson Cannery, Longmont, Colorado, NRHP-listed; Hovden Cannery - Monterey, California; Kake Cannery - Kake, Alaska, listed on the National Register of Historic Places (NRHP) Kirkland Cannery Building - former cannery in Kirkland, Washington; Kukak Bay Cannery - former cannery ...

  5. Pressure cooker - Wikipedia

    en.wikipedia.org/wiki/Pressure_cooker

    The cold water release method involves using slow running cold tap water, over the edge of the pressure cooker lid, being careful to avoid the steam vent or any other valves or outlets, and never immersing the pressure cooker under water, otherwise steam can be ejected from under the lid, which could cause scalding injury to the user; also the ...

  6. Water bath - Wikipedia

    en.wikipedia.org/wiki/Water_bath

    A water bath can refer to: A bain-marie or double boiler; ... A method of home canning; A steam bath can refer to: A steambath; A play called Steambath; See also.

  7. Butternut Squash-Chestnut Soup with Caramelized Pears - AOL

    www.aol.com/food/recipes/butternut-squash...

    The water should cover the squash by about 2 inches. Bring to a boil, decrease the heat, cover, and simmer until the squash is tender and falls apart, 30 to 45 minutes. Remove from the heat and ...

  8. Steaming - Wikipedia

    en.wikipedia.org/wiki/Steaming

    Steaming is a method of cooking using steam. This is often done with a food steamer, a kitchen appliance made specifically to cook food with steam, but food can also be steamed in a wok. In the American Southwest, steam pits used for cooking have been found dating back about 5,000 years.

  9. Canner - Wikipedia

    en.wikipedia.org/wiki/Canner

    Canner may refer to: Canner (appliance), a device used in home canning; Canner (occupation), a person who works at a cannery; Canner (recycling), a person who ...