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The Zagnut bar was launched in 1930, [1] by the D. L. Clark Company of western Pennsylvania, which also made the Clark bar. [2] [3] [4] Clark changed its name to the Pittsburgh Food & Beverage company and was acquired by Leaf International in 1983. [5] The Zagnut brand was later part of an acquisition by Hershey Foods Corporation in 1996. [6]
The Clark Bar is a candy bar consisting of a crispy peanut butter/spun taffy core (originally with a caramel center) and coated in milk chocolate. It was introduced in 1917 by David L. Clark and was popular during and after both World Wars. It was the first American "combination" candy bar to achieve nationwide success.
Heat-sensitive carbon fiber tubes coated with a UV curable powder coating. Powder coating is a type of coating that is applied as a free-flowing, dry powder.Unlike conventional liquid paint, which is delivered via an evaporating solvent, powder coating is typically applied electrostatically and then cured under heat or with ultraviolet light.
The Wham Bar is a confectionery bar produced by Tangerine Confectionery and sold in the United Kingdom and the Republic of Ireland. They are thin chew bars with coloured pieces of sherbet inside. Wham Bars are available in a range of flavours including Original (Raspberry), Strawberry, Cola , Brew (a similar flavour to that of Irn-Bru ...
Further modifications of its burning rate were achieved by shaping the powder grains into prismatic shapes, typically single-perforated hexagonal or octagonal prisms. They became obsolete as a propellant due to the introduction of nitro-explosive propellants such as Poudre B , in France, and later by Nobel's ballistite and, in Britain, by cordite .
Scheele's green was invented in 1775 by Carl Wilhelm Scheele. [2] [3] By the end of the 19th century, it had virtually replaced the older green pigments based on copper carbonate. It is a yellowish-green pigment commonly used during the early to mid-19th century in paints as well as being directly incorporated into a variety of products as a ...
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