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  2. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    For instance, if one wishes to measure the pH of a seawater sample, the electrode should be calibrated in a solution resembling seawater in its chemical composition. The difference between p[H] and pH is quite small, and it has been stated that pH = p[H] + 0.04. [20] However, it is common practice to use the term "pH" for both types of measurement.

  3. Acidity function - Wikipedia

    en.wikipedia.org/wiki/Acidity_function

    An acidity function is a measure of the acidity of a medium or solvent system, [1] [2] usually expressed in terms of its ability to donate protons to (or accept protons from) a solute (Brønsted acidity). The pH scale is by far the most commonly used acidity function, and is ideal for dilute aqueous solutions.

  4. Universal indicator - Wikipedia

    en.wikipedia.org/wiki/Universal_indicator

    A universal indicator is a pH indicator made of a solution of several compounds that exhibit various smooth colour changes over a wide range pH values to indicate the acidity or alkalinity of solutions. A universal indicator can be in paper form or present in a form of a solution. [1]

  5. Alkalinity - Wikipedia

    en.wikipedia.org/wiki/Alkalinity

    It is measured by titrating the solution with an acid such as HCl until its pH changes abruptly, or it reaches a known endpoint where that happens. Alkalinity is expressed in units of concentration, such as meq/L ( milliequivalents per liter ), μeq/kg (microequivalents per kilogram), or mg/L CaCO 3 (milligrams per liter of calcium carbonate ...

  6. Henderson–Hasselbalch equation - Wikipedia

    en.wikipedia.org/wiki/Henderson–Hasselbalch...

    The Henderson–Hasselbalch equation can be used to model these equilibria. It is important to maintain this pH of 7.4 to ensure enzymes are able to work optimally. [10] Life threatening Acidosis (a low blood pH resulting in nausea, headaches, and even coma, and convulsions) is due to a lack of functioning of enzymes at a low pH. [10]

  7. Acid value - Wikipedia

    en.wikipedia.org/wiki/Acid_value

    The acid number is a measure of the number of carboxylic acid groups (−C(=O)OH) in a chemical compound, such as a fatty acid, or in a mixture of compounds. [2] In other words, it is a measure of free fatty acids (FFAs) present in a substance.

  8. Acid dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Acid_dissociation_constant

    It is very difficult to measure pH values of less than two in aqueous solution with a glass electrode, because the Nernst equation breaks down at such low pH values. To determine p K values of less than about 2 or more than about 11 spectrophotometric [ 60 ] [ 61 ] or NMR [ 62 ] [ 63 ] measurements may be used instead of, or combined with, pH ...

  9. Intracellular pH - Wikipedia

    en.wikipedia.org/wiki/Intracellular_pH

    Physiologically normal intracellular pH is most commonly between 7.0 and 7.4, though there is variability between tissues (e.g., mammalian skeletal muscle tends to have a pH i of 6.8–7.1). [4] [5] There is also pH variation across different organelles, which can span from around 4.5 to 8.0. [6] [7] pH i can be measured in a number of ...