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Pann's is a coffee shop restaurant in the Westchester neighborhood of Los Angeles, California, known for its history, role in movies, and distinctive architecture. The restaurant was opened by husband and wife George and Rena Poulos in 1958. [1] [2] It is also known for its neon sign, [3] Googie architecture, and 1950s decor. [4]
In the anime series Oh My Goddess!, the character Urd works in the restaurant "Ana Miller's" later in the series, wearing the same uniform. In El Cazador de la Bruja, the fictional restaurant Amigo Tacos has Anna Miller's–styled uniforms, which consist of a green apron and an orange-trimmed dark blue dress. The nametag is in the shape of lips.
The original Hat Restaurant was located at the intersection of 3rd Street and Ford Boulevard in Boyle Heights (now known as East Los Angeles). The original location is now a King Taco. The second store was located at Garfield & Valley in Alhambra. This store has been often represented as the original location but it is not.
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
Los Angeles restaurants offering meals, food to fire evacuees, first responders ... All four locations are offering 50% for first responders and the restaurant is donating 20,000 meals to the LA ...
Versailles on La Cienega Boulevard in Los Angeles Versailles is a chain of three Cuban cuisine restaurants in Los Angeles , California , USA . The first restaurant in this chain opened in 1971 in West Los Angeles , specifically in the Palms district on Venice Blvd, just north of Culver City.
The Rainforest Cafe at Disney's Animal Kingdom in 2002.. A theme restaurant is a type of restaurant that uses theming to attract diners by creating a memorable experience. Theme restaurants have a unifying or dominant subject or concept, and utilize architecture, decor, special effects, and other techniques, often to create exotic environments that are not normally associated with dining ...
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