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  2. Kräuterlikör - Wikipedia

    en.wikipedia.org/wiki/Kräuterlikör

    Kräuterlikör (German: [ˈkʀɔɪtɐlikøːɐ] ⓘ) (herbal liqueur or spiced liqueur, also called "half-bitters") is a type of liqueur that is flavored with herbs or spices and traditionally drunk neat as a digestif, very close to the concept of an italian amaro. The history of Kräuterlikör recipes dates back to medieval authors like ...

  3. 5 Tips to Make the Best Alcohol-Free Cocktails, According to ...

    www.aol.com/5-tips-best-alcohol-free-182900197.html

    “Teas allow NA drinks to mimic the allure of a spirited cocktail, offering natural complexity and a wide range of flavor profiles," says Francisco Velasco, bar manager at El Lugar Cantina in New ...

  4. How To Properly Batch Cocktails for Holiday Entertaining

    www.aol.com/properly-batch-cocktails-holiday...

    You can tweak a cocktail recipe to suit your guests’ tastes and make it distinctly yours. Try a Tom and Jerry , a Cognac-spiked eggnog riff that can be batched a day before, or a Spiced Apple ...

  5. The Most Popular Christmas Cocktail in Every State - AOL

    www.aol.com/most-popular-christmas-cocktail...

    Cranberry Mimosa. Iowa, Kentucky, North Carolina, South Carolina, Virginia, Louisiana, Hawaii . Seven states seem to prefer a Christmas brunch drink for the holidays.

  6. Layered drink - Wikipedia

    en.wikipedia.org/wiki/Layered_drink

    A B-52 is an example of a popular layered drink, with Grand Marnier floating atop Irish cream over a base of coffee liqueur. A layered (or "stacked") drink, sometimes called a pousse-café, is a kind of cocktail in which the slightly different densities of various liqueurs are used to create an array of colored layers, typically two to seven.

  7. Flaming drink - Wikipedia

    en.wikipedia.org/wiki/Flaming_drink

    Flaming cocktails. A flaming drink is a cocktail or other mixed drink that contains flammable, high-proof alcohol, which is ignited before consumption. The alcohol may be an integral part of the drink, or it may be floated as a thin layer across the top of the drink. The flames are mostly for dramatic flair.

  8. Liqueur - Wikipedia

    en.wikipedia.org/wiki/Liqueur

    Liqueurs are sometimes mixed into cocktails to provide flavor. [15] Adding liqueurs to a cocktail can change the flavour and appearance of the cocktail. Whilst some liqueurs are coloured and designed to make the cocktail pop in colour, others are clear to prevent the liqueur from taking over the colour of the base spirit or garnish. [16]

  9. Backdraft (drink) - Wikipedia

    en.wikipedia.org/wiki/Backdraft_(drink)

    The backdraft is a cocktail that is noted for its elaborate preparation and potency. Named after the backdraft which occurs in some fire situations, this drink produces a similar condition on purpose using flammable alcoholic drinks and an enclosing container, such as an upside down pint glass. Below is a typical procedure for producing one ...