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However, these meatballs also get a kick of spice from a mix of BBQ sauce, garlic and chili powder. Make them for a summer potluck party or as an appetizer at your next cookout. Ingredients
Cocktail Meatballs. Cranberry sauce, BBQ sauce, sweet chili sauce, and Worcestershire sauce combine to make the incredible sauce for these meatballs. It's sweet, smoky, and salty, and your ...
Get the Smoky Barbecue Ribs recipe. ... Get the Skillet Cheeseburger Hot Dish recipe. RELATED: Easy Potluck Dishes Guaranteed to Impress a Crowd. ... Get the Butter Chicken Meatballs recipe.
1. Heat the soup, vinegar, molasses, orange juice, garlic and thyme in a 2-quart saucepan over medium-high heat to a boil, stirring occasionally.
When the fire is ready grill the meatballs for about 10-15 min per side. Don't be afraid to check after 8 min. You don't want a burnt meatball. After the meatballs are grilled move them to indirect heat and get out a cast iron skillet. Fill the skillet with your favorite pasta or pizza sauce. Put the skillet over direct heat and add the meatballs.
The sweet jelly mixed with smoky BBQ sauce is a match made in heaven. Get the Slow-Cooker Grape Jelly Meatballs recipe. ... This easy recipe turns those sad leftover mashed potatoes into something ...