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  2. Isoelectric point - Wikipedia

    en.wikipedia.org/wiki/Isoelectric_point

    The isoelectric point (pI, pH(I), IEP), is the pH at which a molecule carries no net electrical charge or is electrically neutral in the statistical mean.The standard nomenclature to represent the isoelectric point is pH(I). [1]

  3. Isoelectric focusing - Wikipedia

    en.wikipedia.org/wiki/Isoelectric_focusing

    Isoelectric focusing (IEF), also known as electrofocusing, is a technique for separating different molecules by differences in their isoelectric point (pI). [ 1 ] [ 2 ] It is a type of zone electrophoresis usually performed on proteins in a gel that takes advantage of the fact that overall charge on the molecule of interest is a function of the ...

  4. Two-dimensional gel electrophoresis - Wikipedia

    en.wikipedia.org/wiki/Two-dimensional_gel...

    The two dimensions that proteins are separated into using this technique can be isoelectric point, protein complex mass in the native state, or protein mass. [citation needed] The separation by isoelectric point is called isoelectric focusing. Thereby, a pH gradient is applied to a gel and an electric potential is applied across the gel, making ...

  5. Isoelectric - Wikipedia

    en.wikipedia.org/wiki/Isoelectric

    Isoelectric may refer to: Isoelectric point, the pH at which a particular molecule carries no net electrical charge; Isoelectric focusing, a technique for separating different molecules by differences in their isoelectric point; Isoelectric line representing the absence of electrical activity on an electrocardiogram

  6. Ion chromatography - Wikipedia

    en.wikipedia.org/wiki/Ion_chromatography

    The isoelectric point is the pH at which a compound - in this case a protein - has no net charge. A protein's isoelectric point or PI can be determined using the pKa of the side chains, if the amino (positive chain) is able to cancel out the carboxyl (negative) chain, the protein would be at its PI.

  7. Amphoterism - Wikipedia

    en.wikipedia.org/wiki/Amphoterism

    The pH at which the average charge is zero is known as the molecule's isoelectric point. Ampholytes are used to establish a stable pH gradient for use in isoelectric focusing. Metal oxides which react with both acids as well as bases to produce salts and water are known as amphoteric oxides.

  8. Lysozyme - Wikipedia

    en.wikipedia.org/wiki/Lysozyme

    Hen egg white lysozyme is thermally stable, with a melting point reaching up to 72 °C at pH 5.0. [5] However, lysozyme in human milk loses activity very quickly at that temperature. [6] Hen egg white lysozyme maintains its activity in a large range of pH (6–9). [7] Its isoelectric point is 11.35. [8]

  9. Difference gel electrophoresis - Wikipedia

    en.wikipedia.org/wiki/Difference_gel_electrophoresis

    The three samples are mixed and loaded onto IEF (isoelectric focusing chromatography) for first dimension and the strip is transferred to a SDS PAGE.After the gel electrophoresis, the gel is scanned with the excitation wavelength of each dye one after the other, so each sample can be seen separately (if we scan the gel at the excitation wavelength of the Cy3 dye, we will see in the gel only ...