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  2. How to Fry an Egg the Right Way - AOL

    www.aol.com/lifestyle/fry-egg-way-120005772.html

    Learn how to fry an egg so you can make perfect sunny-side up eggs, over-easy eggs, over-medium eggs and over-hard eggs. The post How to Fry an Egg the Right Way appeared first on Taste of Home.

  3. Can you really fry an egg in the microwave? - AOL

    www.aol.com/lifestyle/2020-05-13-can-you-really...

    Place the bowl into the microwave, and cook it for 1 minute 30 seconds at 30% power. Remove the bowl from the microwave and simply the slide the egg out of the bowl. No pans to clean!

  4. How to make scrambled eggs in the microwave in under a minute

    www.aol.com/scrambled-eggs-microwave-under...

    Crack an egg into a microwave-safe mug or bowl, add 1/3 cup water and 1/2 teaspoon vinegar, cover the bowl with a plate and cook on 50% power for one minute. If yolk is not set, continue cooking ...

  5. Fried egg - Wikipedia

    en.wikipedia.org/wiki/Fried_egg

    Fried eggs served with Vegeta spice in Croatia Two eggs with blue cheese on a plate Two Austrian-type fried eggs painted on a bench with a frying pan next to it, Vienna. Fried eggs (Spiegeleier; singular Spiegelei) are a crucial part of such traditional German dishes as Strammer Max (the egg is fried on one side with an unbroken yolk, and served "sunny side up" atop an open ham sandwich) or ...

  6. Deep fried egg - Wikipedia

    en.wikipedia.org/wiki/Deep_fried_egg

    Homemade deep fried eggs A deep fried hard-boiled egg. A deep fried egg is an egg dish consisting of an egg that has been deep fried. Sometimes the dish is prepared only using the egg yolk, which is referred to as deep fried egg yolk. [1] Various types of eggs can be used, such as chicken, duck and quail eggs. The dish is sometimes served alone ...

  7. What's the best way to fry an egg? Chrissy Teigen's method ...

    www.aol.com/whats-best-way-fry-egg-224241888.html

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  8. Boiled egg - Wikipedia

    en.wikipedia.org/wiki/Boiled_egg

    In general, the fresher an egg before boiling, the more difficult it is to separate the shell cleanly from the egg white. [22] As a fresh egg ages, it gradually loses both moisture and carbon dioxide through pores in the shell; as a consequence, the contents of the egg shrink, it loses protein, and the pH of the albumen becomes more basic. [4]

  9. 20 Best Breakfast Recipes for Egg-Lovers - AOL

    www.aol.com/20-best-breakfast-recipes-egg...

    Enjoy as an easy breakfast or brunch option or serve for lunch or dinner with a mixed green salad on the side. ... where a hole is cut into a slice of bread to hold and cook an egg, uses a bagel ...