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Charlotte Regional Farmers Market is a farmers' market in Charlotte, North Carolina. [1] [2] [3] It is also called Yorkmont Farmers Market because it is located on Yorkmont Road. [4] The market sits on a 22-acre site. [5] It opened in 1984, and it has expanded several times with the addition of a craft building in 2005. [1] When it first opened ...
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State Farmers Market, 1201 Agriculture St., Raleigh Charlotte Regional Farmers Market , 1801 Yorkmont Road, Charlotte Chapel Hill Farmers Market , 201 S. Estes Drive, Chapel Hill
The first department to be "branded" was the meat department, which in June 2002 began offering "Harris Teeter Rancher" beef. This was followed by the introductions of the Farmers' Market (produce department, October 2003), the Fisherman's Market (seafood department, April 2004), and the Fresh Foods Market (deli/bakery, January 2005).
Charlotte (/ ˈ ʃ ɑːr l ə t / ⓘ SHAR-lət) is the most populous city in the U.S. state of North Carolina and the county seat of Mecklenburg County.The population was 874,579 at the 2020 census, [10] making Charlotte the 15th-most populous city in the United States, the seventh-most populous city in the South, and the second-most populous city in the Southeast behind Jacksonville, Florida.