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2. Econo Lodge - Wikipedia

   en.wikipedia.org/wiki/Econo_Lodge

   The properties contain a minimum of 40 guest rooms and are often located near highways or highway access. All hotels provide a free breakfast. As of December 31, 2022, there are 759 Econo Lodge hotels open with 44,697 rooms. [2] [3] There are Econo Lodge motels in every US state and Canadian province.

3. Super One Foods - Wikipedia

   en.wikipedia.org/wiki/Super_One_Foods

   Super One Foods is an American supermarket chain, with 32 locations in Minnesota, Wisconsin, and the Upper Peninsula of Michigan. [1] The chain is owned and operated by Miner's, Inc., a privately held company. A small number of the stores in the chain are branded as U-Save Foods, and a Duluth store is named Woodland Marketplace.

4. Angeli Foods - Wikipedia

   en.wikipedia.org/wiki/Angeli_Foods

   Angeli Foods, also known as Angeli's Central Market or Angeli's Super Valu, was an American grocery store chain founded in Iron River, Michigan. [1] Italian immigrant Alfred Angeli opened the first store in 1917, and the company grew to encompass several locations dotted across the Upper Peninsula of Michigan .

5. Chefs to serve up Michigan-foraged foods on forest trail in ...

   www.aol.com/chefs-serve-michigan-foraged-foods...

   Third annual "Forest to Table" event with a curated menu from two local chefs is set for Sept. 14 at the Johnson Nature Center in Bloomfield Hills.

6. Fred Harvey Company - Wikipedia

   en.wikipedia.org/wiki/Fred_Harvey_Company

   A cover of the 1909 Santa Fe Railway pamphlet describing Fred Harvey hotels, dining rooms and sample menus. The Fred Harvey Company was the owner of the Harvey House chain of restaurants, hotels and other hospitality industry businesses alongside railroads in the Western United States.

7. We Tried 10 Store-Brand Mac and Cheeses and These Are the Best

   www.aol.com/tried-10-store-brand-mac-210000394.html

   6. Great Value Thick and Creamy Mac and Cheese (Walmart) Price: $1 The pinkish cheese powder didn't look promising, but once it cooked down, the sauce did indeed become thick and creamy.