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Martell is a cognac house founded in 1715 by Jean Martell. It is the oldest of the "big four" cognac houses (the others are Hennessy , Rémy Martin and Courvoisier ), who together produce most of the world's cognac. [ 1 ]
Stinking Bishop is a washed-rind cheese produced since 1972 by Charles Martell and Son at Hunts Court Farm, Dymock, Gloucestershire, in the west of England. It is made from the milk of Old Gloucester cattle.
Hereford Hop is a firm cheese, that has a rind of toasted hops. [1] It has been produced since 1990 by Charles Martell, maker of Stinking Bishop.Since then, the cheese has been copied elsewhere by other producers.
There are even special products from sought-after designers like Zac Posen and Bella Vaughan, and the brand offers a wide selection of regular diamond and gemstone jewelry, as well.
Yields: 36. Prep Time: 10 mins. Total Time: 2 hours 25 mins. Ingredients. Bottom Layer. Cooking spray. 1 c. (170 g.) semisweet chocolate chips. 3/4 c. sweetened ...
Yields: 8-10 servings. Prep Time: 40 mins. Total Time: 1 hour 25 mins. Ingredients. Meat Sauce. 3 tbsp. olive oil. 4. garlic cloves, minced. 1. green bell pepper, diced
Charles Martel (/ m ɑːr ˈ t ɛ l /; c. 688 – 22 October 741), [3] Martel being a sobriquet in Old French for "The Hammer", was a Frankish political and military leader who, as Duke and Prince of the Franks and Mayor of the Palace, was the de facto ruler of the Franks from 718 until his death.
The journal is published by the Charles Martel Society (not to be confused with France's anti-Algerian Charles Martel Group), [15] named in honor of Charles Martel, who halted a Muslim invasion of Europe at the Battle of Tours in 732. The editor of The Occidental Quarterly is psychologist Kevin B. MacDonald. [1] Its publisher was William ...