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Urtica dioica, often known as common nettle, burn nettle, stinging nettle (although not all plants of this species sting) or nettle leaf, or just a nettle or stinger, is a herbaceous perennial flowering plant in the family Urticaceae. Originally native to Europe, much of temperate Asia and western North Africa, [2] it is now found worldwide.
Cnidoscolus urens is a perennial, tropical American stinging herb of the family Euphorbiaceae, and is one of some 100 species belonging to the genus Cnidoscolus (from Gk. knidē "nettle", skōlos "thorn", and Latin urens "burning"). [1] The plant is locally known as bull nettle, spurge nettle, bringamosa and mala mujer ("evil woman").
The Best Foods for Your Prostate. Let's make it clear: there’s no magic food that will safeguard you from prostate issues. “There isn't enough solid evidence that says eating certain foods can ...
Cnidoscolus stimulosus, the bull nettle, [1] spurge nettle, stinging nettle, tread-softly or finger rot, is a perennial herb covered with stinging hairs, native to southeastern North America. A member of the family Euphorbiaceae (spurge family), it is not a true nettle .
Many species have stinging hairs and may be called nettles or stinging nettles (the latter name applying particularly to U. dioica). The generic name Urtica derives from the Latin for 'sting'. Due to the stinging hairs, Urtica are rarely eaten by herbivores , but provide shelter for insects.
Nettle refers to plants with stinging hairs, particularly those of the genus Urtica. It can also refer to plants which resemble Urtica species in appearance but do not have stinging hairs. Plants called "nettle" include:
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