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  2. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Best Crock-Pot Soup Recipes From low-carb slow cooker soups and chicken soups , to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to ...

  3. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  4. Lou fo tong - Wikipedia

    en.wikipedia.org/wiki/Lou_fo_tong

    Lou fo tong (Chinese: 老火湯) is a distinctive variety of soup in Cantonese cuisine popular among Chinese people in Guangdong, Hong Kong, Macau, and overseas. These soups are usually made by simmering various vegetables, fruits, meat or Chinese herbs in a pressure cooker, vacuum cooker, claypot, wok or clay jar for a few hours, and are ...

  5. I'm The Only Plant-Based Eater In My Family, So I Make ... - AOL

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    Get the One-Pot Vegetarian Chili Mac recipe. JOEL GOLDBERG. ... It packs all the satisfying flavor of the slow-stirred version, but comes together in a fraction of the time. ... (French fries) and ...

  6. Wonton noodles - Wikipedia

    en.wikipedia.org/wiki/Wonton_noodles

    Often served wet, the Hong Kong version can be found at Cantonese noodle joints with it being dry or soup. In Malacca, wontons are placed together with the noodles and wonton soup can be ordered separately. The Malacca version is also usually spicier than the other Malaysian versions due to the use of a special unsweetened chili sauce.

  7. Soups in East Asian culture - Wikipedia

    en.wikipedia.org/wiki/Soups_in_East_Asian_culture

    Example of clear vegetable soup is sayur bayam (spinach soup) and sayur oyong (okra soup). Kaldu in Indonesian cuisine refer to broth or stock acquired from boiling meat and/or bones. The broth might be acquired from chicken, beef and mutton. Example of Indonesian soup that employ kaldu (meat broth) is sop buntut and bakso (meatball noodle soup ...

  8. Wonton - Wikipedia

    en.wikipedia.org/wiki/Wonton

    In Cantonese cuisine, shrimp-filled wontons within minced pork are most commonly served with thin noodles in a steaming hot soup to make wonton noodles. It may also be consumed with red vinegar . The soup is made from boiling shrimp shells, pork bones, and dried flounder to give it a distinct taste.

  9. The Only Slow Cooker White Bean Chicken Chili Recipe ... - AOL

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