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When status reporting how well a milestone, project, program or portfolio is performing or being delivered, project managers often use a RAG rating to indicate how on track or at risk is the project, its deliverables or tasks. [5] In some cases, additional colours are adopted to communicate nuances of status.
Bulk foods are food items offered in large quantities, which can be purchased in large, bulk lots or transferred from a bulk container into a smaller container for purchase. [1] Bulk foods may be priced less compared to packaged foods because they are typically packaged in large generic bulk containers and packaging for grocery outlets, which ...
A checkweigher can be used to count packs, and the aggregate (total) weight of the boxes going onto a pallet for shipment, including the ability to read each package's weight and cubic dimensions. The controller computer can print a shipping label and a bar-code label to identify the weight, the cubic dimensions, ship-to address, and other data ...
The patient may hop on the other leg or use crutches or other devices for mobility. In this grade, 0% of the body weight may be rested on the leg. Touch-down weight-bearing or Toe-touch weight-bearing: The foot or toes may touch the floor (such as to maintain balance), but not support any weight. [3] Do not place actual weight on the affected leg.
Metric measurements on food products such as canned food are often merely the equivalent of the still widely used imperial units of measurement such as the ounce and the pound. Butter in Canada is sold in 454 g packagings, which is the equivalent of one pound.
Food processing includes the methods and techniques used to transform raw ingredients into food for human consumption. Food processing takes clean, harvested or slaughtered and butchered components and uses them to produce marketable food products. There are several different ways in which food can be produced. [citation needed]
In deciding what type of new food products a consumer would most prefer, a manufacturer can either try to develop a new food product or try to modify or extend an existing food. For example, a sweet, flavored yogurt drink would be a new product, but milk in a new flavor (such as chocolate strawberry) would be an extension of an existing product.
The official spelling litre is used in most English-speaking nations; the notable exception is the United States where the spelling liter is preferred. The United States measures weight in pounds (avoirdupois), while recipes in the UK tend to include both imperial and metric measures, following the advice of the Guild of Food Writers. [6]