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'Akane', also known as 'Tokyo Rose', 'Tohoku No.3' and 'Prime Red', [2] is a Japanese cultivar of domesticated apple, that according to Orange Pippin is one of the best early season apples. [3] 'Akane' was developed by the Morika Experimental Station of Japan sometime between 1900 and 1949, [4] by crossing a Jonathan apple with a Worcester ...
Sciros (or Pacific Rose) is a cultivar of domesticated apple. This apple is mostly sweet with very little acidity, often compared to the 'Fuji' apple for taste, and keeps very well in storage. [ 1 ] According to Orange Pippin it is an attractive new late-season high-quality dessert apple, a hybrid between 'Gala' and 'Splendour' apples, mostly ...
Envy Apple. Taste: sweet and crunchy. Best for: salads, cooking and baking, eating raw. If acidic, tart apples aren’t your thing, keep an eye out for these so-sweet-they’re-almost-pear-like ...
This is a list of Japanese apple cultivars which includes apple ... Hokuto; Akane which is named for the word Akane (meaning deep red). Sansa [1] Fuji which is named ...
Here are different types of apples, including which are best for baking. Try popular varieties like Gala and Granny Smith or unique ones like Cosmic Crisp. 20 Different Types of Apples and Which ...
Combine the apples with the zests, juices, sugar, and spices. Pour into the dish. To make the topping, combine the flour, sugars, salt, oatmeal, and cold butter in the bowl of an electric mixer ...
Very old apple; possibly one of the oldest of all. Believed to be much older than first mention in Pasquale's Manuale di Arboricultura, 1876. May be related to apples found in frescoes found in Herculaneum or Pompeii if not the same one. [41] Eating PickE late October. Use November–January. Antonovka (a.k.a. Possarts Nalivia, cs. Antonowka ...
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