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Map of average growing season length from "Geography of Ohio," 1923. A season is a division of the year marked by changes in weather, ecology, and the amount of daylight. The growing season is that portion of the year in which local conditions (i.e. rainfall, temperature, daylight) permit normal plant growth.
Benefits of fall vegetable gardens. There are several good reasons to tend a vegetable garden in the fall months, including the fact that it tends to require less work and less sweat.
Winter greens have similar nutritional characteristics to other leaf vegetables and are therefore good sources of vitamins A and C. [4] They are also a source of several dietary minerals including iron, potassium and calcium.
Columbus, Ohio has a humid continental (Köppen climate classification Dfa) climate, characterized by humid, hot summers and cold winters, with no dry season.The Dfa climate has average temperatures above 22 °C (72 °F) during the warmest months, with at least four months averaging above 10 °C (50 °F), and below 0 °C (32 °F) during the coldest.
Broccoli Rabe: Italian Sausage & Broccoli Rabe Lasagna. Sausage and broccoli rabe is a classic pasta combination.It felt right to feature the dynamic duo in this decadent white lasagna, held ...
State historic vegetable: Sugar beet: 2002 [108] State vegetable: Spanish sweet onion: 2002 [108] Vermont: State flavor: Maple: 1993 [109] State fruit: Apple: 1999 [110] State pie: Apple pie, required by law to be served with: a glass of cold milk, a slice of cheddar cheese weighing a minimum of 1/2 ounce, or a large scoop of vanilla ice cream ...
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In the U.S., it is a warm-season crop, grown mainly in Delaware and the mid-Atlantic region for processing and in the Midwest and California for dry beans. Baby lima beans are planted in early June and harvested about 10–12 weeks later. In western New York State, baby lima bean production increased greatly from 2011 to 2015. [12]