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Pepes kodok (boneless frog legs pepes) Pepes telur kodok (frog eggs pepes) Pepes tempoyak (fermented durian paste pepes) Pepes products are typically consumed with steamed rice. Otak-otak is similar to pepes, it is a mixture of fish and tapioca flour with spices wrapped in banana leaf. The vegetables with shredded coconut pepes are called Botok.
A similar Indonesian dish employing banana leaf is called pepes. Other types of otak-otak include dishes called pais ikan, botok that are made of fish paste cooked in banana leaves. The northern Philippine province of Pangasinan has a similar delicacy called tupig, which is cooked in the same manner as otak-otak, though tupig is sweetened.
The pais or pepes cooking method that employs banana leaf as the wrapper of food is also common in Sundanese cuisine. Among other, pais lauk emas or carp fish pepes is among the favourite pepes dishes. Chicken are usually either fried or grilled, also served with sambal or sweet soy sauce. Bakakak hayam is Sundanese style ayam bakar (grilled ...
In Palembang, the dish tempoyak ikan patin (Pangasius catfish in tempoyak sauce) and brengkes (pepes) tempoyak are well known, which is a steamed fermented durian paste in banana leaf container, [11] usually mixed with patin (Pangasius fish) as brengkes ikan patin tempoyak. [12]
Frog eggs pepes with greyish colour and frog legs pepes with spices including red chili pepper that made it reddish. There are two main issues dealing with frog legs consumption in Indonesia; the religion, and environmental issues. Frog meat is considered haraam (non-halal) according to mainstream Islamic dietary laws. Frog meat fell under non ...
Castaño and his brothers then became founders of the group "Los Pepes" (an acronym for "people persecuted by Pablo Escobar"). During this time Carlos was known by the aliases of "the Phantom" or "the Kid". Contacts between Los Pepes and the Colombian National Police Search Bloc allegedly resulted in Escobar's death.
Los Pepes, a name derived from the Spanish phrase Los Perseguidos por Pablo Escobar (English: Those Persecuted by Pablo Escobar), was a paramilitary group composed of enemies of Pablo Escobar. They waged a small-scale war against the Medellín Cartel in 1993, which ended the same year following the death of Escobar .
Siomay is ubiquitous in Indonesian cities; it is one of the most popular snacks or light meals in Indonesia. [1] It can be found in street-side food stalls, travelling carts, bicycle vendors, and restaurants, and is considered a popular school meal for Indonesian students.