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  2. Alacarte - Wikipedia

    en.wikipedia.org/wiki/Alacarte

    Alacarte (previously the Simple Menu Editor for GNOME or SMEG) is a menu editor for the GNOME desktop, written in Python. It has been part of GNOME since the 2.16 release. It has been part of GNOME since the 2.16 release.

  3. À la carte - Wikipedia

    en.wikipedia.org/wiki/À_la_carte

    In restaurants, à la carte (/ ɑː l ə ˈ k ɑːr t /; French: [a la kaʁt]; lit. ' at the card ') [1] is the practice of ordering individual dishes from a menu in a restaurant, as opposed to table d'hôte, where a set menu is offered. [2] It is an early 19th century loan from French meaning "according to the menu". [3] [4]

  4. Menu - Wikipedia

    en.wikipedia.org/wiki/Menu

    Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.

  5. Template:Meals navbox - Wikipedia

    en.wikipedia.org/wiki/Template:Meals_navbox

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  6. Ala (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Ala_(restaurant)

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  7. Hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/Hors_d'oeuvre

    Hors d'œuvre in French literally means 'outside the work', that is "not part of the ordinary set of courses in a meal". In practice, it is a dish which stands on its own as a snack or supports the main course.