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Ingredients: Hydrolyzed Grass-Fed Pasture-Raised Bovine Collagen Peptides, Bovine Bone Broth Hydrolyzed Protein, Chicken Bone Broth Collagen Concentrate, Clean Marine Wild Caught Hydrolyzed Fish ...
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It may also be referred to as hydrolyzed collagen, collagen hydrolysate, gelatine hydrolysate, hydrolyzed gelatine, and collagen peptides after it has undergone hydrolysis. It is commonly used as a gelling agent in food, beverages, medications , drug or vitamin capsules , photographic films , papers , and cosmetics .
Collagen is also abundant in corneas, blood vessels, the gut, intervertebral discs, and the dentin in teeth. [3] In muscle tissue, it serves as a major component of the endomysium. Collagen constitutes 1% to 2% of muscle tissue and 6% by weight of skeletal muscle. [4] The fibroblast is the most common cell creating collagen in animals.
The collagen superfamily consists of 28 different types of collagen. [7] Although the function and hierarchical structure of these collagens may vary, they all share the defining structural feature known as the triple helix, [ 1 ] where three left handed polyproline II-type (PPII) helices assemble to form a right-handed supercoiled helical motif.