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Sugar plantations in the Philippines (3 P) Pages in category "Agricultural organizations based in the Philippines" The following 12 pages are in this category, out of 12 total.
In 1972–1973, Philippines was beset by rice production shortfalls resulting from the series of typhoons and floods and fertilizer shortages spawned by the oil crisis.The resulting fourfold drop in rice production prompted the government to directly intervene in the operations of the fertilizer industry through the issuance of Presidential Decree (P.D.)
The National Food Authority was created by President Ferdinand Marcos through Presidential Decree No. 4 dated September 26, 1972, under the name National Grains Authority (NGA) with the mission of promoting the integrated growth and development of the grains industry covering rice, corn, feed grains and other grains like sorghum, mung beans, and peanuts. [1]
Zero waste agriculture is now practiced in China (ecological farming), Columbia (integrated food & waste management systems) & Fiji (integrated farming systems), India (integrated biogas farming), South Africa (BEAT Coop & African Agroecological Biotechnology Initiative) and Mauritius. The Brazilian government has adopted integrated farming ...
Approval has been granted to grow crops engineered to be resistant to the herbicides 2,4-dichlorophenoxyacetic acid, [8] dicamba, [9] glufosinate [10] glyphosate, [11] sulfonylurea, [12] oxynil [13] mesotrione [14] and isoxaflutole [15] Most herbicide resistant GM crops have been engineered for glyphosate tolerance, in the USA 93% of soybeans ...
Glyphosate (IUPAC name: N-(phosphonomethyl)glycine) is a broad-spectrum systemic herbicide and crop desiccant.It is an organophosphorus compound, specifically a phosphonate, which acts by inhibiting the plant enzyme 5-enolpyruvylshikimate-3-phosphate synthase (EPSP).
The key areas of controversy related to genetically modified food (GM food or GMO food) are whether such food should be labeled, the role of government regulators, the objectivity of scientific research and publication, the effect of genetically modified crops on health and the environment, the effect on pesticide resistance, the impact of such ...
The lack of legal requirements for animal welfare labels in most countries, as well as the multitude of private labels and government-sponsored schemes and the resulting lack of transparency and comparability, make animal welfare labelling vulnerable to abuse. Initiatives undertaken by the Global Food Safety Initiative [2] issue guidance on the ...