Ads
related to: chinese celery plant picture flowers identification book
Search results
Results From The WOW.Com Content Network
Oenanthe javanica, commonly Java waterdropwort, [3] water celery, [4] water dropwort, [5] Chinese celery, [4] Indian pennywort, [6] minari and Japanese (flat leaf) parsley, [4] is a plant of the genus Oenanthe originating from East Asia. It has a widespread native distribution in temperate Asia and tropical Asia, and is also native to ...
[14] [15] This plant is a possible candidate for the "sardonic herb", which was a neurotoxic plant referred to in ancient histories. It was purportedly used for the ritual killing of elderly people and criminals in Nuragic Sardinia , in which they were intoxicated with the herb and then dropped from a high rock or beaten to death.
The stems are thinner than those of Western celery, and curved into round, hollow stalks. Also, unlike with Western celery, the leaves are used as well as the stalks. [6] It has a stronger taste and smell compared to celery. It is used as a flavoring in soups and sometimes pickled as a side dish. [7]
Flora of China is a scientific publication aimed at describing the plants native to China. The project is a collaborative scientific effort to publish the first modern English-language account of the 31,000 species of vascular plants of China. This number includes about 8,000 species of medicinal and economically important plants and about ...
For a stalk of celery: Start by washing the entire bunch thoroughly under cool running water to remove any dirt or debris, paying special attention to the base and inner ribs. Trim away the root ...
Cryptotaenia japonica, commonly called mitsuba, Japanese wild parsley and Japanese honewort among other names, is a herbaceous perennial plant in the celery family native to Japan, Korea and China. [2] The plant is edible and is commonly used as a garnish and root vegetable in Japan, [3] and other Asian countries. [4]
Centella asiatica, commonly known as Indian pennywort, Asiatic pennywort, spadeleaf, coinwort or gotu kola, [3] is a herbaceous, perennial plant in the flowering plant family Apiaceae. [2] It is native to tropical regions of Africa, Asia, Australia, and islands in the western Pacific Ocean.
The Flowers of the Four Seasons (Chinese: 四季名花, Sìjì Mínghuā) are a traditional grouping of flowers found in Chinese culture [1] that spread to and influenced other East Asian [2] arts. In Chinese art [3] and culture, the flowers that represent the four seasons consist of: (春兰) Chūnlán – Spring – orchid