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Sandwich. A sandwich is a dish typically consisting of meat, cheese or vegetables used as a filling between slices of bread, or placed on a slice of bread, or more generally any dish in which bread serves as a container or wrapper for another food type. [1][2][3] The sandwich began as a portable, convenient finger food in the Western world ...
Sliced avocado, meat, white cheese, onions, and red sauce (salsa roja), on a fluffy sesame-seeded egg roll, originally from the city of Puebla. Chacarero. Chile. Thinly sliced churrasco -style steak, or lomito -style pork, with tomatoes, green beans, and green chiles, served on a round roll. Cheese.
This is a list of American sandwiches.This list contains entries of sandwiches that were created in, or commonly eaten in, the United States. A sandwich is a food item consisting of one or more types of food placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for some other food.
18. The Italian Beef. Try one at: Johnnie's Beef. There is a holy trinity of foods that define Chicago: hot dogs, pizza, and hot beef.A classic Chicago beef sandwich has hot roast beef, drenched ...
A torta is a Mexican sandwich, often served street food-style, and, like a taco, there are many variations on the theme, including a range of meats — chicken, carnitas, steak, etc. — and ...
The sandwich is a universal food, and its possibilities are limitless. As long as it's between two pieces of bread (or, as you'll see, between two fried plantains), you can call it a sandwich and ...
The Rachel sandwich is a variation which substitutes pastrami or turkey for the corned beef, and coleslaw for the sauerkraut. [15] [16] [17] In some parts of the United States, especially Michigan, this turkey variant is known as a "Georgia Reuben" or "California Reuben", and it may also call for barbecue sauce or French dressing instead of Russian dressing.
The traditional cucumber sandwich is a crustless tea sandwich (or finger sandwich) composed of thin slices of cucumber situated between two thin slices of lightly buttered white bread. The sandwich originated in the United Kingdom, and modern variants, largely of United States origin, introduce cream cheese, mayonnaise, chopped dill or spices ...