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It also featured the Shore Dinner Hall, famous for its clamcakes, steamers, lobsters, and Rhode Island style clam chowder (clear clam broth), which seated over 4,000 patrons at a time. [2] In later years, Rocky Point's locally famous logo of a lobster tipping his hat was used in much of the park's advertising both in TV commercials and in print.
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Local legend holds that clam cakes were first served at Aunt Carrie's, a seafood restaurant in Narragansett, Rhode Island in 1920. According to this legend, Carrie Cooper invented clam cakes by adding fresh clams to her corn fritter recipe, thus inventing clam fritters. [7] Clam cake recipes are actually as old as the 19th century. [8]
Aunt Carrie's is a seafood restaurant in the Point Judith neighborhood of Narragansett, Rhode Island, opened in 1920 by Carrie and Ulysses Cooper.In 1994, Carrie's grandson Bill died; since then, his wife and now their two daughters run the restaurant.
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What: The festival features the best of any county fair with foods that include calamari, lobster, clam chowder, clam cakes, fish chowder, corn on the cob, fish and chips, sausage and pepper ...
Rhode Island is known for johnnycakes, doughboys, and clam cakes. [109] Johnnycakes, variously and contentiously known as jonnycakes, journeycakes and Shawnee cakes, can vary in thickness and preparation, and disagreements over whether they should be made with milk or water persist.
The start of summer in Rhode Island used to be marked by the rides powering up at Rocky Point Amusement Park. That ended when Rocky Point closed in 1995 after a 148-year run. But the rides, well ...