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Chloroplasts (green discs) and accumulated starch granules in cells of Bryum capillare. Botanically, mosses are non-vascular plants in the land plant division Bryophyta. They are usually small (a few centimeters tall) herbaceous (non-woody) plants that absorb water and nutrients mainly through their leaves and harvest carbon dioxide and sunlight to create food by photosynthesis.
The GBIF also lists Morinia Cardot, [3] Saitoa, [4] Sebillea M.Bizot, 1974, [5] and Spruceella Müll.Hal., 1900 [6] but with no subfamily details.. Subfamily Timmielloideae (and its two genera of Timmiella and Luisierella) have been transferred to a new family Timmiellaceae, due to molecular phylogenetic analysis in 2014.
An example of moss (Bryophyta) on the forest floor in Broken Bow, Oklahoma. Bryophytes (/ ˈ b r aɪ. ə ˌ f aɪ t s /) [2] are a group of land plants (embryophytes), sometimes treated as a taxonomic division, that contains three groups of non-vascular land plants: the liverworts, hornworts, and mosses (Bryophyta sensu lato). [3]
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The Bryopsida constitute the largest class of mosses, containing 95% of all moss species.It consists of approximately 11,500 species, common throughout the whole world. The group is distinguished by having spore capsules with teeth that are arthrodontous; the teeth are separate from each other and jointed at the base where they attach to the opening of the capsule. [2]
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Chondrus crispus—commonly called Irish moss or carrageenan moss (Irish carraigín, "little rock")—is a species of red algae [1] which grows abundantly along the rocky parts of the Atlantic coasts of Europe and North America. In its fresh condition it is soft and cartilaginous, varying in color from a greenish-yellow, through red, to a dark ...