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Elisa is a farm-to-table [6] steakhouse with a "contemporary" ambiance [7] in Vancouver's Yaletown neighborhood, specializing in seafood and steak. [8] The 6,800-square-foot [9] restaurant uses a Grillworks Infierno wood-fired grill, and the interior has hostess and wine decanting stations, ceiling millwork, veneer wall panels, and a wine cellar. [10]
In 2012, a Canadian restaurant firm acquired Boston-based Elephant & Castle Group, which operated 19 establishments at the time and had filed for chapter 11 protection in 2011. [4] [5] Franworks Group owned and operated fourteen Elephant & Castle (E&C) restaurants, as of 2014, including five in Canada and nine in the U.S. [6]
Daily Hive Vancouver offices Daily Hive's head office in downtown Vancouver. Daily Hive, formerly known as Vancity Buzz, is a Canadian online newspaper based in Vancouver, British Columbia. [1] It began digital publishing in 2008 and became Western Canada's largest online-only publication by 2016. [2] In September 2022, ZoomerMedia announced a ...
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Bar area and part of kitchen. St. Lawrence is a French-Canadian restaurant in the Japantown neighbourhood of Vancouver, British Columbia.It opened in June 2017. Located on the ground floor of a heritage building at 269 Powell St, originally a Japanese general store, St. Lawrence serves a blend of traditional Québécois dishes and French haute cuisine.
Local Tide is a seafood restaurant operating from Fremont's Cedar Speedster Building on North 36th Street. [3] The menu includes sandwiches with crab , salmon , rockfish , fried fish, beef and pork, and vegetables.
Exterior of Kissa Tanto, a 1 Michelin-starred restaurant since 2022. As of the 2024 Michelin Guide, there are 10 restaurants in Vancouver with a Michelin-star rating. [1] The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit ...
Keith McKellar devoted a chapter to the cafe in his book Neon Eulogy, calling it "easily Vancouver's most prized antique cafe." [ 1 ] Randall Wong , the first Chinese-Canadian federal judge in Canada, worked at the Ovaltine in his youth. [ 10 ]