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Galician Americans (Galician: galegos americanos) are Americans of Galician descent. The Galicians (Galician: Galegos ; Spanish: Gallegos ) are a nationality, cultural and ethnolinguistic group whose historic homeland is Galicia , in the north-west of the Iberian Peninsula (Europe).
Galician laborers working for the Edison Portland Cement Company in New Village, New Jersey, in 1910. [1] Sierra Córdoba in Vigo, departing for America with emigrants. The Galician diaspora is the ethnically Galician population outside of Galicia. The concept does not usually include the ethnic Galicians who live as natives in Spain or the ...
In 2000, 299,948 Americans specifically reported their ancestry as "Spaniard", which was a significant decrease over the 1990 data, where in those who reported "Spaniard" numbered 360,858. Another 2,187,144 reported "Spanish" [62] and 111,781 people, reported "Spanish American".
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Puerto Rican people of Galician descent (14 P) Pages in category "American people of Galician descent" The following 24 pages are in this category, out of 24 total.
Wines of Galicia with Denominación de orixe Polbo á feira. Galician cuisine often uses fish and shellfish. The empanada is a meat or fish pie, with a bread-like base, top and crust with the meat or fish filling usually being in a tomato sauce including onions and garlic.
This is a list of notable Americans who self-identify themselves as Americans of Spanish descent, including both original immigrants who obtained American citizenship and their American descendants. There are also many people in the United States of various Latin American "national" origin (e .g.
Some came directly to areas that would eventually become American territory, while others came to the present-day US via Mexico or Cuba. Saint Augustine , the oldest continuously occupied European-founded city anywhere in the continental United States, was founded by the Asturian Pedro Menéndez de Avilés .