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  2. Candied fruit - Wikipedia

    en.wikipedia.org/wiki/Candied_fruit

    The continual process of drenching the fruit in syrup causes the fruit to become saturated with sugar, preventing the growth of spoilage microorganisms due to resulting osmotic pressure. [6] As well as being eaten as snacks, candied fruits such as cherries and candied peels are commonly used in fruitcakes or pancakes. [citation needed]

  3. J. Lyons and Co. - Wikipedia

    en.wikipedia.org/wiki/J._Lyons_and_Co.

    J. Lyons & Co. was a British restaurant chain store, food manufacturing, and hotel conglomerate founded in 1884 by Joseph Lyons and his brothers in law, Isidore and Montague Gluckstein. Lyons' first teashop opened in Piccadilly , London in 1894, and from 1909 they developed into a chain of teashops , with the firm becoming a staple of the High ...

  4. La Part-Dieu - Wikipedia

    en.wikipedia.org/wiki/La_Part-Dieu

    La Part-Dieu covered food market is an international reference in terms of French and Lyon cuisine. 48 merchants ( fishmongers, cheesemakers, bakers and pastry cooks, caterers, cellarmen and restaurant owners ) work under the same roof and perpetuate local traditions of Lyon, the gastronomical capital of France.

  5. Marron glacé - Wikipedia

    en.wikipedia.org/wiki/Marron_glacé

    However, marron tends to denote a higher quality, larger fruit that is more easily peeled. [12] The fifth edition of the dictionary Dictionnaire de l'Académie française. Revu, corrigé et augmenté published in 1798 states that a marron glacé is a confit marron that is covered in caramel . [ 13 ]

  6. Lyonnaise cuisine - Wikipedia

    en.wikipedia.org/wiki/Lyonnaise_cuisine

    In 1935, the food critic Curnonsky described the city of Lyon as the "world capital of gastronomy". In the 21st century, Lyon's cuisine is defined by simplicity and quality, and is exported to other parts of France and abroad. With more than a thousand eateries, the city of Lyon has one of the highest concentrations of restaurants per capita in ...

  7. Rungis International Market - Wikipedia

    en.wikipedia.org/wiki/Rungis_International_Market

    The meat sector of the Rungis wholesale market The fresh fish and seafood pavilion in Rungis. The Rungis International Market (French: Marché International de Rungis, pronounced [maʁʃe ɛ̃tɛʁnɑsjɔnal də ʁœ̃ʒis]) is the principal wholesale market of Paris and mainly deals in food and horticultural products.

  8. Lyon's - Wikipedia

    en.wikipedia.org/wiki/Lyon's

    The location is now a Denny's Diner and sits near the northeast corner of South Beach Boulevard & West Imperial Highway. The exterior of the building is almost unchanged (other than being painted a different color). It was a Honey's Diner location until the late 1990s or early 2000s. Another Lyon's was photographed in Eugene, Oregon, in 1985. [2]

  9. Dublin Corporation Wholesale Markets - Wikipedia

    en.wikipedia.org/wiki/Dublin_Corporation...

    The Dublin Corporation Wholesale Markets (laterly the Dublin City Fruit and Vegetable Market) is a market located in the Smithfield area of Dublin in existence from the 6 December 1892 until its closure in 2019. At that point, legacy tenants received compensation and vacated the space to alternative premises to facilitate refurbishments and ...