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USMC KA-BAR Fighting Utility Knife. During World War II, Camillus shipped more than 13 million knives of various styles to the Allied troops. [6] In 1942, U.S. Marine Corps officers Colonel John M. Davis and Major Howard E. America working in conjunction with cutlery technicians at Camillus developed the KA-BAR Fighting Utility Knife. [7]
Ka-Bar (/ ˈ k eɪ. b ɑːr /; trademarked as KA-BAR) is the contemporary popular name for the combat knife first adopted by the United States Marine Corps in November 1942 as the 1219C2 combat knife (later designated the USMC Mark 2 combat knife or Knife, Fighting Utility), and subsequently adopted by the United States Navy as the U.S. Navy utility knife, Mark 2.
The KA-BAR differed from World War I-era U.S. combat knives in that it was designed as a dual-purpose item, adapted for both combat and as a utility knife. [ 9 ] [ 10 ] It differed from earlier USMC knives such as the Marine Raider stiletto in that the new knife used a stout, wide blade with clip point that facilitated slashing attacks as well ...
Model 498 Marine Combat Knife, Ontario's version of the original Ka-Bar; Mark 3 Navy diving/survival knife; Spec Plus SP6 Fighter and SP13 Tango; Spec Plus SP25 USN-2 Navy knife; Spec Plus SP26 USN-3 Navy pilot's survival knife; M7 Bayonet; OKC 3S U.S. Marine Corps Bayonet
In late 1942, the U.S. Marine Corps adopted the 1219C2, later designated the USMC Mark 2 Combat Knife or Knife, Fighting Utility, but better known in popular terminology as the KA-BAR. [24] The KA-BAR differed from World War I-era U.S. fighting knives in that it was purposely designed as a dual-purpose weapon, adapted for both combat and as a ...
"Nepalese Kukri" Signature blade (using four types of metal) Nepalese kukri: March 22, 2016 ... KA-BAR knife: Glaive guisarme: June 26, 2018 () 1.05 [79]
Ek Commando Knife Co. or Ek Knives is an American combat knife brand produced by several different companies since the original founded by John Ek in 1941. In May 2014 the Ek brand was purchased by Ka-Bar, which began selling its versions of Ek knife designs in 2015.
Kukri blades have a hard, tempered edge and a softer spine. This enables them to maintain a sharp edge, yet tolerate impacts. Kukri handles, usually made from hardwood or buffalo horn, are often fastened with a kind of tree sap called laha (also known as "Himalayan epoxy"). With a wood or horn handle, the tang may be heated and burned into the ...