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  2. 73 Brands That Are Still Made Right Here in the USA - AOL

    www.aol.com/73-brands-still-made-usa-123000180.html

    Although Weber does make gas models overseas, all other Weber grills are made at the company's headquarters in Palatine, Illinois, including Cheapism's pick for best charcoal grill. Airstream ...

  3. Char-Broil - Wikipedia

    en.wikipedia.org/wiki/Char-Broil

    First Char-Broil charcoal grill. The early grills were made from a steel drum, and two years later, electric grills were manufactured. Between the Char-Broil brand and Certified Grill Parts, W.C. Bradley Company became a worldwide leader in the manufacture of aluminum gas grills, grill parts and accessories. [2]

  4. Weber Inc. - Wikipedia

    en.wikipedia.org/wiki/Weber_Inc.

    Replica of the original 1951 Weber kettle grill. Weber-Stephen was originally incorporated on May 8, 1893, as Weber Bros. Metal Works. [3]In 1951, the original round charcoal kettle grill was built by George Stephen Sr., a then part-owner of the sheet metal shop in Chicago who sought to improve on the brazier he had been using to cook with at home. [4]

  5. Kingsford (charcoal) - Wikipedia

    en.wikipedia.org/wiki/Kingsford_(charcoal)

    The charcoal was marketed to meat and fish smokehouses, but demand soon exceeded supply. [ 5 ] By the mid-1930s, Ford was marketing "Picnic Kits" containing charcoal and portable grills, capitalizing on the link between motoring and outdoor adventure that his vagabond travels popularized.

  6. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    Many gas grill components can be replaced with new parts, adding to the useful life of the grill. Though charcoal grills can sometimes require new cooking grids and charcoal grates, gas grills are much more complex, and require additional components such as burners, valves, and heat shields.

  7. Outdoor cooking - Wikipedia

    en.wikipedia.org/wiki/Outdoor_cooking

    Outdoor cooking with a large pot and other utensils A gas cartridge portable stove. Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomad in cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in ...