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  2. I tried Alex Guarnaschelli, Rachael Ray, and Paula Deen's ...

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    Deen touts a "Traditional Southern Deviled Eggs" recipe that calls for eggs, mayonnaise, mustard, sweet pickle relish, salt, pepper, paprika, sweet gherkin pickles, and pimiento peppers.

  3. Paula Deen - Wikipedia

    en.wikipedia.org/wiki/Paula_Deen

    Paula Ann Hiers Deen (born January 19, 1947) [3] is an American chef, cookbook author, and TV personality.Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen.

  4. Hoppin' John - Wikipedia

    en.wikipedia.org/wiki/Hoppin'_John

    Hoppin' John, also known as Carolina peas and rice, is a rice and beans dish of legendary origins associated with the cuisine of the Southern United States. Similar dishes are found in regions with a significant African-origin demographic like Louisiana red beans and rice. The Carolina version is known for the addition of bacon and other kinds ...

  5. 25 Leftover Lamb Recipes That Will Make the Most of ... - AOL

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  6. List of lamb dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_lamb_dishes

    Lamb chops with new potatoes and green beans. This is a list of the popular lamb and mutton dishes and foods worldwide. Lamb and mutton are terms for the meat of domestic sheep (species Ovis aries) at different ages. A sheep in its first year is called a lamb, and its meat is also called lamb.

  7. 31 Vegetarian Soups for Weight Loss - AOL

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    This easy soup recipe cooks up quickly thanks to the use of an electric pressure cooker or multicooker, like the Instant Pot. It packs in tons of filling veggies without packing on the calories ...

  8. Spiced Lamb-and-Rice Dressing with Chickpeas - AOL.com

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    Want to make Spiced Lamb-and-Rice Dressing with Chickpeas? Learn the ingredients and steps to follow to properly make the the best Spiced Lamb-and-Rice Dressing with Chickpeas? recipe for your family and friends.

  9. Mutton curry - Wikipedia

    en.wikipedia.org/wiki/Mutton_curry

    Mutton curry (also referred to as kosha mangsho, [1] lamb curry, [2] or goat curry [3] [4]) is a dish that is prepared from goat meat (or sometimes lamb meat) and vegetables. [5] The dish is found in different variations across all states, countries and regions of the Indian subcontinent and the Caribbean .

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