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Sarah "Sally" Everett (née Brening), originally of Sutton, is credited with adapting her family's bierock recipe into the runza and also inventing the name for the sandwich. [4] [12] [3] [18] [19] In 1949, Everett went into business selling runzas with her brother Alex [20] in Lincoln, founding the Runza restaurant chain. [18] [3] [4]
[4] [5] The restaurant chain is still owned by the Everett family, and Sally's grandson Donald Everett Jr. serves as President. [6] In addition to the namesake sandwich, the chain serves chili and cinnamon rolls [7] (another Midwest dish), as well as other fast food staples like hamburgers, french fries and onion rings.
The Canteen Lunch remains in operation today. The canteen sandwich (or locally, “Canteen”) is a loose-meat sandwich resembling that of a “Maid-Rite” or “Sloppy Joe”; however, it is seasoned differently and served more similarly to a hamburger with condiments like pickles, ketchup and mustard. A cheese sauce can be added for a small ...
2. Jersey Mikes. Jersey Mike’s certainly isn’t for everybody. This is a sandwich you’re getting on your fingers; oil and vinegar leak out of the sides, and the bread crumbles with tasty ...
Here is the best sandwich shop in South Carolina for 2024, according to Yelp reviews. Take a look. The best sandwich restaurant in SC sells out daily, Yelp says.
4. The French Dip. Two different Los Angeles restaurants, Philippe's and Cole’s, claim to have invented the French Dip over 100 years ago, but they both know one thing: Sandwiches beg to be ...
2. First Watch. First Watch is a breakfast and brunch chain that's grown in popularity and size in the last few years. Though the Monterey club isn't a triple decker, it makes up for the extra ...
Prior to last year's release of the Honey Pepper Pimento Chicken Sandwich, Chick-fil-A hadn't released a new chicken sandwich in nine years. Well, it looks like the restaurant is really getting ...