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  2. Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.

  3. Le Bernardin by Eric Ripert | Reservations

    www.le-bernardin.com/reservations

    Le Bernardin by Eric Ripert | Reservations. Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.

  4. Le Bernardin

    www.le-bernardin.com/menus

    Explore Le Bernardin's menu, featuring exquisite seafood dishes and exceptional culinary creations by Chef Eric Ripert.

  5. Le Bernardin

    www.le-bernardin.com/about

    Discover Le Bernardin, a world-class seafood restaurant by chef Eric Ripert, with Michelin stars and Zagat ratings.

  6. Le Bernardin by Eric Ripert | Dining Room

    www.le-bernardin.com/menus/dining-room

    Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.

  7. Le Bernardin

    www.le-bernardin.com/content/pdfs/reopening-menu-2.21.23-js2.pdf

    Le Bernardin 155 W 51st St, New York, NY 10019. Chef’s Tasting Menu* $468 with wine pairing per person $298 per person ... Roussanne/Viognier Blend, Domaine Clusel-Roch, Sur le Mont, Vin de France 2020 Truffle Black Truffle Tagliatelle; Sauce “Périgord” ...

  8. Le Bernardin

    www.le-bernardin.com/Website

    Enjoy the finest seafood and French cuisine at Le Bernardin, a Michelin 3-star and Zagat's top pick restaurant in New York.

  9. Le Bernardin by Eric Ripert | Lounge Menu

    www.le-bernardin.com/menus/lounge/lounge-menu

    Le Bernardin by Eric Ripert | Lounge Menu. Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.

  10. Le Bernardin by Eric Ripert | Wine

    www.le-bernardin.com/menus/wine

    lebernardin Description

  11. Le Bernardin by Eric Ripert | Careers

    www.le-bernardin.com/contact-us/careers

    Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has maintained its status of excellence for 20 years and its international acclaim as one of the world's top seafood restaurants.