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2. How to Keep Cookies Soft So They Taste Fresh for Days - AOL

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   GMVozd/Getty Images. 1. Use Brown Sugar. Add two tablespoons of light or dark brown sugar to your cookie recipe. Brown sugar can hold extra moisture because of its molecular structure (science ...

3. How to keep cookies soft so they taste fresh for days - AOL

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   Home & Garden. Lighter Side

4. Bake Better Cookies by Avoiding These 5 Common Mistakes - AOL

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   Room temperature butter is soft enough to incorporate air into the dough when beaten with sugar (here's how to soften butter, fast). Similarly, room temperature eggs will emulsify right into the ...

5. It's Not Magic: You Can Keep Christmas Cookies Soft and ... - AOL

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   Ingredients That Keep Cookies Soft. Cookies go stale because the moisture eventually evaporates out of them. So it stands to reason that the softer and chewier the cookie is to begin with, the ...

6. How to Keep Cookies Soft So They Taste Fresh for Days - AOL

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7. Every Home Baker Should Know How to Soften Butter Quickly - AOL

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   Here's how to do it: Microwave water in a glass (alternatively, boil water in a kettle, then pour into a glass). After you fill up the glass, pour it out. Then, set the hot glass over your stick ...

8. Our Oatmeal Cookies Are The Perfect Balance Of Soft & Chewy - AOL

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   1 2/3 c. Arrange racks in upper and lower thirds of oven; preheat to 350°. In a large bowl, whisk flour, baking soda, cinnamon, and salt. In the large bowl of a stand mixer fitted with the paddle ...

9. I, a Food Editor (and Amateur Baker), Tested a Popular Ina ...

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   Here’s a breakdown on how the cookies turned out: Texture: The room temperature cookie is super chewy and soft, despite its thinness. The frozen cookie offers more crispness at the edges and on ...