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12 to 14 Pounds (Breast) Cooking Time. Unstuffed: 3 to 3 3/4 hours Stuffed: 3 1/2 to 4 hours. 14 to 18 Pound Cooking Time. Unstuffed: 3 3/4 to 4 1/4 hours Stuffed: 4 to 4 1/4 hours. 18 to 20 Pound ...
Here is what you need to properly cook a 20-pound Thanksgiving turkey, plus tips for roasting and carving.
Wondering how long to cook your turkey for Thanksgiving? ... bath method is 30 minutes per pound, which means a 24-pound turkey takes around 12 hours to thaw. ... let it rest for at least 15 to 20 ...
Based on USDA guidelines, this is how long it will take to cook a frozen turkey at 325 degrees: 8- to 12-pound turkey: 4 to 4 1/2 hours. ... 18- to 20-pound turkey: 6 1/4 to 6 3/4 hours.
As a general rule of thumb, plan on roasting your turkey for 15 to 20 minutes per pound—though to prevent undercooking or overcooking the bird, you'll need to use a meat thermometer.
Cook, stirring, until garlic begins to sizzle, about 1 minute. Add the green onions, jalapeno, olives and capers; cook, stirring, 1 minute. Stir in the tomatoes, 1/2 teaspoon of the salt and ...
Related: How Long to Cook Every Size Turkey—Whether Roasting, Smoking, or Deep Frying Tips Plan to roast the turkey for about 13 minutes per pound for a whole unstuffed bird, and about 15 ...
Now you just need to know how long to cook that turkey, so it turns out juicy and delicious. ... In general, you should plan to cook a turkey for around 15-20 minutes per pound at 325ºF to get to ...