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A flour tortilla (/ tɔːrˈtiːə /, /- jə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour. Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [1] The simplest recipes use only flour, water, fat, and salt, but commercially-made flour tortillas generally ...
Tortilla-based dishes. A burrito prepared with a flour tortilla. Tacos prepared with corn tortillas and a carnitas filling. Taquitos topped with guacamole. Alambre – Mexican food. Arizona cheese crisp – Cheese dish. Burrito – Tex-Mex dish consisting of a wheat flour tortilla wrapped to enclose the filling. Chalupa – Mexican specialty dish.
Baking mixes. Arrowhead Mills. Atkins Nutritionals. Aunt Jemima (rebranded to Pearl Milling Company) Betty Crocker [8] Bisquick [9] Bob's Red Mill. Boulder Brands. Cherrybrook Kitchen.
An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".
Zack's Mighty. Unfamiliar to many of us, Zack's Mighty makes a mighty first impression. It's on the saltier side, but it makes up for the slightly aggressive seasoning with an ideal texture. One ...
Mission Foods was founded as a subsidiary of Grupo Maseca in California in 1977 as a brand name to sell the company's tortillas in the American marketplace. It is one of the world's largest producers of flatbread, tortilla and corn flour products with factories in North and Central America, Europe, Asia and Australia. [1]
A tortilla (/ tɔːrˈtiːə /, Spanish: [toɾˈtiʝa]) is a thin, circular unleavened flatbread from Mesoamerica originally made from maize hominy meal, and now also from wheat flour. The Aztecs and other Nahuatl speakers called tortillas tlaxcalli ([t͡ɬaʃˈkalli]). [1] First made by the indigenous peoples of Mesoamerica before colonization ...
Siete Maiz Sea Salt Totopos (Corn Tortilla Chips) Megan Hageman / Eat This, Not That! PER Serving (10 CHIPS): 140 calories, 7 g fat (1 g saturated fat), 250 mg sodium, 17 g carbs (0 g fiber, 0 g ...