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Attention all foodies: your new favorite corn meal recipes are waiting. Check out our must-try recipes like crispy polenta and delicious fried foods. Cooking with Quaker is always a finger-licking delight!
Golden Cornbread is the side dish that will make the cookout great. This recipe is hearty, flavorful, moist, and a little crispy around the edges. This recipe is so versatile and pairs well with a variety of meals including, chili, stew, soups, and more. Place shortening in 9-inch skillet with ovenproof handle or 8-inch square baking pan.
Have everyone wanting your hush puppies and savoring every crumb of home-cooked corn bread. It's easy – just begin your baking and breading with Quaker Yellow Corn Meal. Food is positively irresistible when you have quality ingredients. Quaker makes everything delicious for you.
"If you're looking for a corn bread that is tender and delicious on the inside but golden and crusty on the outside BUT still quick and easy, the look no farther! (*trumpets sound*) This is perfect with a warm broth-based soup on a cold night for an easy and healthy meal.
This super easy Quaker Cornbread recipe makes soft and crusty Southern cornbread - the perfect side dish. Whip up some delicious cornbread in just 30 minutes, and serve it warm with a pat of butter and a drizzle of honey. Can be made dairy-free!
Whip up some delicious cornbread in just 30 minutes, and serve it warm with a pat of butter and a drizzle of honey. Can be made dairy-free! Provided by DWELL by Michelle. Categories Dessert Snack. Time 30m. Number Of Ingredients 11. Preheat oven to 400F and grease an 8-inch square pan with butter or oil (you can also use a round pan). Set aside.
This Quaker cornbread recipe works better with yellow cornmeal. Still, you can experiment with cornbread, and feel free to customize the recipe by making little tweaks. Jump to: Ingredients; Instructions; Substitutions; Dietary restrictions; Variations; Equipment; Storage; Pro Tips; Homemade Quaker Cornbread for a Perfect Thanksgiving Feast ...
This cornbread recipe is made from scratch with no mix. It's a real treat with chili, ribs, or barbecued chicken. You could even use this sweet, homemade cornbread to make stuffing for your Thanksgiving feast!
This recipe is hearty, flavorful, moist, and a little crispy around the edges. This recipe is so versatile and pairs well with a variety of meals including, chili, stew, soups, and more. Ingredients 2 tablespoons vegetable shortening or fat drippings 1 1/2 cups Quaker® Yellow or White Corn Meal 3 tablespoons all-purpose flour 1 teaspoon salt
Combine dry ingredients in bowl. Dip chicken in milk to coat, then coat with cornmeal mixture. Place chicken in baking dish. Recipe submitted by SparkPeople user CLAUDIA1333. Made this dish last week with a couple of tweaks - did not add flour, margarine or salt. I also added an egg white to the milk mixture to help the coating stick.