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All you need to make these warm, delicious bagels is self-rising flour and low-fat plain Greek yogurt. For four bagels, use 1¼ cups of flour and 1 cup of Greek yogurt.
This recipe shared on @laus_healthy_life claims to add 10 grams of protein to each homemade bagel. It's also touted as being so easy to make, you may not ever need to buy a store-bought bagel again.
As a self-proclaimed bagel snob, prepackaged bagels from the supermarket just don’t cut it. And if I can’t make it to my favorite shop at just the right time, I’d rather skip breakfast ...
Without much effort, this gluten-free, high-protein Mediterranean meal combines a satisfying mix of nutrients, thanks to the creamy hummus, tender quinoa, juicy tomatoes, and crunch from cucumbers ...
Get the recipe. 6. Yogurt Dip with Frizzled Carrot-Herb Swirl ... choose a naturally thick Greek yogurt—such as Fage—or swap in sour cream or labneh,” writes ... high protein, beginner ...
Get the recipe. 20. Greek Yogurt Chicken Salad Stuffed Peppers. ... sheet pan recipe, high protein, crowd-pleaser, ... Get the recipe. Quick & Easy 68. Jalapeño Popper Omelet.