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London Dry-style gin only, the juniper and citrus flavors frontward and searing. ... purely for the sake of variety. The Vesper (basic recipe: gin, vodka, Lillet blanc) is a pleasant variation to ...
The saketini is a cocktail that uses sake as its base, along with other ingredients such as simple syrups, distilled spirits, liqueurs, juices and garnishes.The name saketini is a portmanteau of "sake" and "martini", a cocktail traditionally made from gin and vermouth.
Hendrick's Gin is a brand of gin produced by Allan Hendricks & Ashwin Hendricks(son) at the Girvan distillery, Scotland, and launched in 1999. [2] The brand was created by spirits marketer Steven Grasse, while the gin itself was conceived by Lesley Gracie, a Yorkshire native, who was hired by William Grant & Sons to work in new liquid development for some of their products.
The negative reputation of gin survives in the English language in terms like gin mills or the American phrase gin joints to describe disreputable bars, or gin-soaked to refer to drunks. The epithet mother's ruin is a common British name for gin, the origin of which is debated. [17]
Aviation American Gin, also known as Aviation Gin, is a brand of gin first produced in Portland, Oregon, by founders Christian Krogstad and Ryan Magarian in 2006. It is owned by the British-based multinational alcoholic beverage maker Diageo .
Booth's Gin was most famously sold in distinctive hexagonal glass bottles. Its paper labelling alluded to the Red Lion distillery in Clerkenwell where the drink was originally produced, [2] and to the heraldic crest of the Booth family. Known as the "gentleman's gin", reputedly it was a favourite of both Queen Elizabeth II, and the Queen Mother ...
Sake bottle, Japan, c. 1740 Sake barrel offerings at the Shinto shrine Tsurugaoka Hachimangū in Kamakura Sake, saké (Japanese: 酒, Hepburn: sake, English: IPA: / ˈ s ɑː k i, ˈ s æ k eɪ / SAH-kee, SAK-ay [4] [5]), or saki, [6] also referred to as Japanese rice wine, [7] is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran.
Gordon's is a brand of London dry gin first produced in 1769. The top markets for Gordon's are the United Kingdom, the United States and Greece. [1] It is owned by the British spirits company Diageo.