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U.S. Route 176 (US 176) is a spur of US 76 in the U.S. states of North Carolina and South Carolina.The U.S. Highway runs 237.98 miles (382.99 km) from US 25 Business and North Carolina Highway 225 (NC 225) in Hendersonville, North Carolina, east to US 52 in Goose Creek, South Carolina.
US 29 in Spartanburg: SC 296 in Spartanburg: 2013: 2016 US 29 Alt. — — US 29 in Spartanburg: US 29 in Blacksburg: 1954: 1962 Was a redesignation of mainline US 29 between Spartanburg and Blacksburg; after I-85 was established, it was reverted to US 29. US 52 Spur: 2.980: 4.796 East Bay Street / Broad Street in Charleston
SC 215 south (East Blackstock Road) / SC 296 west (Reidville Road) – Reidville, Roebuck: Northern end of SC 296 concurrency; northern terminus of SC 215: 13.620: 21.919: US 29 (Warren H. Abernathy Highway) – Greer, Spartanburg: Saxon–Southern Shops line: 16.700: 26.876: I-85 BL / Simuel Road north / New Cut Road – Greenville, Charlotte ...
South Carolina Highway 296 (SC 296) is a 21.803-mile (35.089 km) east–west state highway coursing through central Greenville and Spartanburg counties in the northwestern part of the U.S. state of South Carolina.
Zaxbys, 1601 E Main St Spartanburg, SC 29307, open from 10 a.m. - 10 p.m. Hardee’s 1806 E Main St Hardee’s 1806 E Main St Spartanburg, SC 29307, open from 5 a.m. - 9 p.m., opens at 6 a.m. on ...
South Carolina Highway 56 Connector (SC 56 Conn.) is a 0.330-mile (0.531 km) connector route between SC 56 and US 176/SC 9 in the central part of Spartanburg and the east-central part of Spartanburg. The entire length is known as East Henry Street and is an unsigned highway .
Interstate 585 (I-585) is a 2.25-mile-long (3.62 km) auxiliary Interstate Highway of I-85 in the US state of South Carolina.It is an orphan auxiliary route to I-85 since 1995 when the Interstate was relocated further north bypassing Spartanburg.
Whataburger has seven restaurants planned for the Upstate in Spartanburg, Boiling Springs, Duncan, Greenville, Mauldin, Easley and Anderson and plans to hire 100 new employees per location.