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Rooibos was formerly classified as Psoralea but is now thought to be part of Aspalathus following Dahlgren (1980). The specific name of linearis was given by Burman (1759) for the plant's linear growing structure and needle-like leaves. The name rooibos is Afrikaans deriving from rooi bos, meaning ' red bush '.
From about 1903, Benjamin Ginsberg peddled in the valley and the mountains on foot and with a mule cart. In that period, he learnt about rooibos tea. The young travelling salesman was introduced to rooibos in the Grootkloof valley, ten to fifteen kilometres from Hexrivier. Ginsberg could have been offered the beverage on a visit to local farmers.
Rooibos (Aspalathus linearis) and honeybush (Cyclopia intermedia) are of economic importance, grown and harvested in large quantities in the Cederberg area, and providing important exports. Restios continue to be used for thatching, as they have for hundreds or even thousands of years.
In English, red tea normally refers to rooibos tea. Red tea may also refer to: Black tea, which is referred to in various Asian languages as 紅茶 (literally "red tea") The completely oxidized bud leaves of Camellia sinensis from which black tea is made; Hibiscus tea, tisane made from sepals of Hibiscus sabdariffa
Rooibos Earl Grey is a variation using this South African herbal tea as a substitute for black tea. Earl Grey milk tea is a popular boba tea flavoured drink in many ...
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Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) [1] is a fermented, lightly effervescent, sweetened black tea drink.